Job Description

Student Summer PRN Opportunities - Dining Services Varies - PRN Bell Hospital, Cambridge Tower A

The Food Service Associate position may perform one or more functions including, but not limited to, building patient meal trays; preparing fruits and vegetables; preparing and serving hot and cold food items for breakfast, lunch, and dinner (in addition to grab-and-go items); delivering patient trays to assigned areas; serving retail customers; and dishwashing activities. The Food Service Worker must be knowledgeable about food items and respond to patient and customer inquiries with the correct information. This posting is for 16-17 year old students looking for summer and school-break work.

Responsibilities and Essential Job Functions

• Performs duties in one of the following department units: Food Production, Cafeteria (Main or Delp), MD Lounge, Trayline, or Support Services. Cross-trained to perform in one or more of the units and/or stations within the primary unit.
• Maintains food/product/supply quality and safety following HACCP and department standards.
• Operates, monitors and cleans any equipment used to perform job duties following directions and unit standards.
• Maintains orderliness, safety, and sanitation of work and/or service area(s), according to unit standards and station assignment.
• During periods of downtime in primary unit, assists in another unit according to assignment or at request of supervisor. (Examples: portioning and wrapping patient food items, serving on the Cafeteria hot line, loading or unloading the dish machine.)
• Must be able to perform the professional, clinical and or technical competencies of the assigned unit or department.
• These statements are intended to describe the essential functions of the job and are not intended to be an exhaustive list of all responsibilities. Skills and duties may vary dependent upon your department or unit. Other duties may be assigned as required.

Knowledge Requirements

• Basic reading, writing and simple mathematics.

We are an equal employment opportunity employer without regard to a person's race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, ancestry, age (40 or older), disability, veteran status or genetic information.

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